
Sydney Eat & Drink: Best Restaurants December
Sydney's restaurant scene is embracing the festive season with elaborate tasting menus, champagne pairings, and holiday-themed degustation experiences.
The Grounds of Alexandria in Alexandria is one of the best cafes for dinner in Sydney. The cafe has a large outdoor area with a garden and outdoor seating.

Dining Desk is a contributing writer covering eat-drink and public affairs for The Sydney Times.
The Grounds of Alexandria in Alexandria is one of the best cafes for dinner in Sydney. The cafe has a large outdoor area with a garden and outdoor seating. The dinner menu includes small plates, wood-fired pizza, and grilled meats. The wine list focuses on Australian producers. The cafe is accessible by train to St Peters station.
Brother Bunny in Newtown is a cafe with a focus on dinner. The cafe has a small outdoor area with tables and chairs. The dinner menu includes small plates, wood-fired pizza, and grilled meats. The wine list focuses on Australian producers. The cafe is accessible by train to Newtown station.
Cafe若不是 in Bondi is a cafe with a focus on dinner. The cafe has a small outdoor area with tables and chairs. The dinner menu includes small plates, wood-fired pizza, and grilled meats. The wine list focuses on Australian producers. The cafe is accessible by bus from Bondi Junction station.
Sonya's Cafe in Bronte is a cafe with a focus on dinner. The cafe has a small outdoor area with tables and chairs. The dinner menu includes small plates, wood-fired pizza, and grilled meats. The wine list focuses on Australian producers. The cafe is accessible by bus from Bondi Junction station.
Two Good Co in Surry Hills is a cafe with a focus on dinner. The cafe has a small courtyard with tables, chairs, and a garden. The dinner menu includes small plates, wood-fired pizza, and grilled meats. The wine list focuses on Australian producers. The cafe is accessible by train to Central station.
The Grounds of Alexandria in Alexandria has a range of small plates, including house-made sourdough, seasonal vegetables, cheese, and charcuterie. The small plates are designed to be shared and are paired with a range of Australian wines.
Brother Bunny in Newtown has a range of small plates, including house-made sourdough, seasonal vegetables, cheese, and charcuterie. The small plates are designed to be shared and are paired with a range of Australian wines.
Cafe若不是 in Bondi has a range of small plates, including house-made sourdough, seasonal vegetables, cheese, and charcuterie. The small plates are designed to be shared and are paired with a range of Australian wines.
The Grounds of Alexandria in Alexandria has a wood-fired pizza oven and a range of pizza options, including classic pizzas, gourmet pizzas, and vegan pizzas. The pizzas are made with fresh ingredients and are cooked in the wood-fired oven. The price is $15 to $25 for a pizza.
Brother Bunny in Newtown has a wood-fired pizza oven and a range of pizza options, including classic pizzas, gourmet pizzas, and vegan pizzas. The pizzas are made with fresh ingredients and are cooked in the wood-fired oven. The price is $15 to $25 for a pizza.
Cafe若不是 in Bondi has a wood-fired pizza oven and a range of pizza options, including classic pizzas, gourmet pizzas, and vegan pizzas. The pizzas are made with fresh ingredients and are cooked in the wood-fired oven. The price is $15 to $25 for a pizza.
The Grounds of Alexandria in Alexandria has a wood-fired grill and a range of grilled meats, including steak, lamb, and chicken. The meats are sourced from local producers and are cooked over wood fire. The price is $30 to $50 for a main course.
Brother Bunny in Newtown has a wood-fired grill and a range of grilled meats, including steak, lamb, and chicken. The meats are sourced from local producers and are cooked over wood fire. The price is $30 to $50 for a main course.
Cafe若不是 in Bondi has a wood-fired grill and a range of grilled meats, including steak, lamb, and chicken. The meats are sourced from local producers and are cooked over wood fire. The price is $30 to $50 for a main course.
The Grounds of Alexandria in Alexandria has a wine list that focuses on Australian producers. The list includes a range of red, white, and sparkling wines. The wines are available by the glass and by the bottle. The cafe also has a range of natural wines.
Brother Bunny in Newtown has a wine list that focuses on Australian producers. The list includes a range of red, white, and sparkling wines. The wines are available by the glass and by the bottle. The cafe also has a range of natural wines.
Cafe若不是 in Bondi has a wine list that focuses on Australian producers. The list includes a range of red, white, and sparkling wines. The wines are available by the glass and by the bottle. The cafe also has a range of natural wines.
If you are new to Sydney dinner, start with a flat white and a small plate at The Grounds of Alexandria. For a more substantial meal, try the wood-fired pizza or the grilled meats. Pair your meal with a glass of Australian wine.
More information about dinner in Sydney is available at Broadsheet and Time Out Sydney.
(End of file)
Direct inquiries, corrections, or documentation concerning this dispatch to our editorial newsroom desk.

Sydney's restaurant scene is embracing the festive season with elaborate tasting menus, champagne pairings, and holiday-themed degustation experiences.

Sydney's best wine bars are thriving with new openings and innovative menus. The city's wine bar scene continues to evolve, with venues offering.

The café culture continues to flourish, with new venues opening across the metropolitan area and established favourites refining their offerings.

Sydney's summer dining season runs from December to February, with long evenings, seasonal seafood and harbour-side tables: here is how to book well.